Can beef be climate-friendly? Country Natural Beef’s new Grazewell program aims to prove that it can For beef lovers worried about the changing climate, just the thought of a thick, juicy steak can be enough to trigger a wave of...
When over 100 family ranches that are committed to sustainability and animal welfare come together, something special happens. And that’s exactly what Country Natural Beef cooperative is, something special. The ranchers own and manage the cooperative. They are the suppliers,...
Meet the McClaran family, these long-time cooperative members have years of experience running cattle in northeastern Oregon - over 100 years' experience to be exact. Joe and Loreen McClaran relocated from Idaho to Wallowa Country in 1919 and started the...
“A negative impact will be much quicker noticed and much longer lived than a positive impact,” Alec says. “It’s just that much more important to pay attention to what you’re doing and what implications are there with your actions.” Country...
Your Guide to Grilling The Perfect Steak Learning to grill the perfect steak is like a rite of passage on our ranches, where we pass down the secret tricks of the trade form one generation to the next – always...
See what's happening on our ranches, receive updates from the butcher shop, get tips and tricks on how to prepare and cook your meat and even some of our favorite recipes - all right here!
