Stewardship and Legacy at Cowhead Ranch
Mary Schadler’s family started ranching at the Cowhead Ranch in northern California in the late 1800s. Today, the operation has grown to 10,000 acres of irrigated and dryland hay, pasture and rangeland, grazing permits on several hundred thousand federally owned acres, 1,200 cows with a spring herd based out of the current home operation in […]
CNB Shares Full-Circle Program Insights at 2025 NCBA CattleCon
At the 2025 NCBA CattleCon Beau Klose, Country Natural Beef (CNB) Vice President of Sales and Inventory, and Dan Probert, CNB member and owner of Lightning Bolt Cattle Co., sat down with Sarah Muirhead from Feedstuffs 365 to talk about the full-circle CNB system, the Grazewell™ program and what they mean to ranchers. The CNB […]
Giving Back: Country Natural Beef Donates $10,000 to Oregon and San Francisco-Marin Food Banks
Discover how Country Natural Beef’s full-circle system blends tradition and innovation, focusing on regenerative ranching to benefit land, cattle, and people.
Full-Circle System Benefits Land, Cattle, and People
Discover how Country Natural Beef’s full-circle system blends tradition and innovation, focusing on regenerative ranching to benefit land, cattle, and people.
SOUS VIDE BEEF STEW WITH ORANGE GREMOLATA
Recipe and image courtesy of @aducksoven.Bring warm and cozy to your holiday menu with this Sous Vide Beef Stew! Slow-cooked for 24 hours with red wine, thyme, and carrots, this dish is rich, tender, and packed with nutrients. A vibrant orange gremolata adds a zesty, festive finish—perfect over creamy polenta or potatoes.
The Symbiosis of Regeneration at Brackett Ranch
Brackett Ranch: a harmony of land, cattle, and people. Learn how five generations of regenerative ranching sustain the land, create premium beef, and support a vibrant ranching lifestyle through the Country Natural Beef cooperative.
BALSAMIC CRANBERRY POT ROAST
Recipe and image courtesy of @feastingnotfasting.Full of flavor and not too complicated, this cranberry balsamic pot roast is perfect for your next holiday season meal! It’s incredibly delicious and loaded with protein nutrients – and with a pop of tartness to balance out the rich savory flavors, it's a dish that's sure to impress.
(INSTANT) POT ROAST CROSTINI BITES
Recipe and image courtesy of @spoonful.tian.Add the perfect bite to your holiday table with this pot roast recipe – served as-is or on crispy baguette slices with cheese, arugula and tangy cranberry jam.
Elevate Your Holiday Feasts with Beef That Keeps on Giving
Holidays and other special occasions bring people together, usually around a table teeming with good food. This holiday season, feel good about the food you’re serving by choosing delicious, nutritious beef. It is versatile enough to elevate everything from appetizers to center-table entrées. Savor the season by serving a satisfying, crowd-pleasing meal like a Balsamic […]
Savor Good Food and Spread Holiday Joy with Country Natural Beef™
The holidays are a time of making memories and enjoying good food with good people. You can feel good about feeding your family and friends Country Natural Beef. It is premium beef our ranchers put on their own holiday table. Packed with protein, iron and zinc, our beef keeps you satisfied as you navigate holiday […]
HERB-SEASONED RIB ROAST WITH RED WINE PAN SAUCE
Recipe and image courtesy of BeefItsWhatsForDinner.com. View original recipe here. 'Tis the seasoning! Try this Rib Roast seasoned with herbs and served with a red wine pan sauce.
BEEF AND VEGGIE FRITTATA
Recipe and image courtesy of BeefItsWhatsForDinner.com. View original recipe here. Add this excellent dish to any brunch and wow your family and friends. It's loaded with ground beef, red potatoes, zucchini, tomato and fresh basil.