These Steak Tacos are a delicious weeknight dinner that your entire family will love! This recipe is packed with so much flavor they will quickly become a regular on your meal time lineup.
To be able to enjoy a great meal, you've got to start with the highest quality ingredients! Our Pasture Raised, Whole30 Approved Top Sirloin steaks are tender, juicy and raised with the highest quality - always a great place to start for any dish!
½ tablespoon kosher salt
1 teaspoon ground coffee
¼ teaspoon garlic powder
¼ teaspoon ground black pepper
¼ teaspoon coriander
¼ teaspoon onion powder
¼ teaspoon chili powder
¼ teaspoon ground cinnamon
Mexican Street Corn Salad:
Approx. 2 cups corn (this recipe we used 3 grilled cobs, cut off the kernels)
Additional fresh cilantro and feta cheese for topping
Grated cotija cheese for topping
a. Taste and feel free to add additional chili powder, lime juice, cilantro, etc. as desired.
a. Remove from grill land let rest 5-10 minutes
a. Add some steak and top with any additional fresh cilantro on top and a squeeze of lime juice.