Libby Wilson

Servings:

Prep time:

00:15

Cook time:

00:12

Hot Dog Mummies

These Hot Dog Mummies are a festive, easy and yummy Halloween treat the whole family (and their spooky friends) will love!! Easy to make and ready in no time at all!


HOT DOG MUMMIES

INGREDIENTS

DIRECTIONS
  1. Preheat oven to 375 degrees.
  2. Unroll crescent roll dough - find the seems and pinch together to create a flat piece of dough. Use a pizza cutter to cut the dough into ¼ inch strips. Wrap 2-3 strips around each hot dog like a mummy. Continue until all dough is used up.
  3. Place on a baking sheet and bake on middle rack for 10-12 minutes.
  4. Remove and let cool slightly.
Move to a plate and place two candy eyes on each. Serve with dipping sauces of your choice and ENJOY!!

These little guys are absolutely perfect for Halloween night! Easy to make, delicious and kid-friendly. Dip them in ketchup, mustard or whatever works best for your group. They are so good and will go fast!

This recipe was made in partnership with The Wooden Skillet
@thewoodenskillet