Recipes 2

  1 (3- to 4-pound) Country Natural Beef chuck roast, excess fat trimmed2 tablespoons kosher salt1 1/2 teaspoons freshly ground black pepper2 tablespoon neutral oil, such as grapeseed, canola, or vegetable oil1 bulb garlic, halved widthwise1 large onion, cut into...

You're going to love this Guinness Beef Stew, perfect for St. Patrick's Day or anytime you're in need of some comfort food! This stew is cozy and delicious, with a depth of flavor created by the quality of our Steak...

This is an absolutely delicious, flavorful chili that is perfect for cold winter nights or weekend days! The combination of flavorful braised short ribs cooked in a yummy braising liquid, then shredded & combined with some traditionally chili ingredients and...